Did you know we have several farms that grow this variety of endangered apricot in Yolo County? ![]()
By supporting local farms you also support endangered species. Find out more on #arkoftaste![]()
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Polestar Farm Cloverleaf Farm Spreadwing Farm Full Belly Farm to name a few grow this varietal. Others use it as an aperitif L'Apero les Trois Both Cloverleaf farm and Full Belly Farm have a snail of approval award from Slow Food Yolo and are all champions of Good, Clean and Fair food.![]()
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"Because of their vanishing status, the Slow Food Foundation for Biodiversity has added the Blenheim apricot to their "Ark of Taste," a collection of foods that are in danger of disappearing from our tables altogether. Increasing awareness of this fruit variety can save it from vanishing entirely."![]()
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Read More:
The Endangered Apricot Variety That's Often Sold Dried - Tasting Table
www.tastingtable.com
With the many types of apricots, there is one in particular that is endangered and often sold dried. Here's the interesting history behind their decline.
Acting locally but thinking globally.![]()
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Become part of the movement and join a local chapter.![]()
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www.slowfoodyolo.com
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